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Gluten-free recipes

Angel Mix 3.0vegan
Sfogliatelle ricce napoletane

Neapolitan sfogliatelle ricce

The classic and famous Neapolitan "sfogliatelle ricce" but in a gluten-free, wheat-free, corn-free, xanthan gum-free, and 100% vegan version. This preparation is relatively "simple" but there are many critical points, so it's important to work carefully and precisely. Fill the...

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Angel Mix 3.0vegan
Sfogliatine semplici alle pesche

Simple Peach Puff Pastries

Discover how to prepare crispy and perfectly flaky gluten-free puff pastry turnovers, filled with your favorite peach jam. By following this lamination technique, you will achieve a light, fragrant, and professional-looking pastry. A simple recipe, 100% gluten-free, and also suitable...

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Angel Mix 3.0vegan
Croissant vegano con tapioca, riso, sorgo e cacao

Vegan croissant with tapioca, rice, sorghum, and cocoa

Gluten-free, wheat-free, corn-free, xanthan gum-free vegan croissant, made with tapioca starch, rice flour, sorghum flour, and cocoa. Light, tasty, and flaky, perfect even on its own.

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Angel Mix 3.0
Torta Caprese alle nocciole

Torta Caprese

Torta Caprese is one of the great classics of Italian pastry: a chocolate cake with a moist and gooey center, characterized by a rich and intense flavor. In this version – gluten-free, wheat-free, corn starch-free, xanthan-free, and lactose-free – the...

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Angel Mix 3.0
Muffin al cioccolato

Chocolate muffins

Discover how to make delicious chocolate muffins that are gluten-free, wheat-free, corn starch-free, and xanthan gum-free. Soft, fluffy, and moist for days, with a rich chocolate flavor and an irresistible aroma. Who said gluten-free has to be boring or lacking in...

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Angel Mix 3.0vegan
Grissini alle spezie croccanti e friabili

Crunchy and crispy spiced breadsticks

Crumbly and crunchy - without breaking your teeth! - these breadsticks are a truly irresistible temptation and once you start eating them it will be difficult to stop without finishing the entire tray! Gluten-free, wheat-free, xanthan-free, and 100% vegan, they...

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Angel Mix 3.0vegan
Pasta fresca acqua e farina

Fresh pasta with water and flour

Orecchiette, Strozzapreti, Cavatelli, Maccheroncini rigati, Malloreddus, and many other types of fresh pasta, made only with water and flour. Gluten-free, wheat-free, corn starch-free, xanthan gum-free, and 100% vegan.

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Angel Mix 3.0vegan
Pizzoccheri

Pizzoccheri

Pizzoccheri were created in Valtellina as a rustic buckwheat pasta from the Alpine peasant tradition. Historically prepared with simple ingredients for the cold months, today they are a symbol of local cuisine. Here is the recipe to prepare them gluten-free,...

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Angel Mix 3.0vegan
Croissant vegano con amido di mais

Vegan croissant with corn starch

This cornstarch-based version is designed for more "budget-friendly" production, as cornstarch costs much less than potato starch or tapioca starch, and is used to obtain a gluten-free, wheat-free, xanthan-free, and 100% vegan croissant with a lower food cost.

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Angel Mix 3.0
Pasta fresca all'uovo

Fresh egg pasta

Learn how to prepare many fresh egg pasta shapes - gluten-free, wheat-free, cornstarch-free, and xanthan-free. Tagliolini, tagliatelle, pappardelle, maltagliati, lasagna, ravioli, and many others, all from a single dough that's firm, elastic, and quick and easy to prepare.

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Angel Mix 3.0
Prussiani o Ventagli di pasta sfoglia

Puff pastry Palmiers

Gluten-free butter Palmiers, crispy and perfectly caramelized. A simple yet precise process is key at every step, from folding to baking. The result is light and dry, with a tender, crisp bite - not hard - and evenly caramelized throughout....

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Angel Mix 3.0
Pain Aux Raisins con noci, fichi, datteri e cioccolato bianco

Pain Aux Raisins with walnuts, figs, dates, and white chocolate

Nothing celebrates the transition from winter to spring better than a rich and delicious Pain aux Raisins - gluten-free, of course - with walnuts, figs, dates, and white chocolate. Discover this enriched version and use it as a base to...

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Angel Mix 3.0
Croissant al burro con 30% di farine e 70% di amidi

Butter croissant with 30% flour and 70% starch

Gluten-free butter croissant, with 30% flour and 70% starch, free from corn, xanthan gum, and gluten-free wheat. A soft, delicious product with an intense aroma and flavor.

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Angel Mix 3.0
Croissant al burro con 50% di farine e 50% di amidi

Butter croissant with 50% flour and 50% starch

Gluten-free butter croissant made with 50% flours and 50% starches, without corn, xanthan gum, or deglutenated wheat. A product with an intense aroma and flavor, soft and full of taste.

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Angel Mix 3.0vegan
Cornetto con farina di grano saraceno, miele e zucchero integrale

Buckwheat cornetto with honey and whole cane sugar

Vegan and gluten-free croissant with whole buckwheat flour, honey and cane sugar. wheat-free, corn starch-free, xanthan gum-free and dairy-free.

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Angel Mix 3.0vegan
Fagottini al caffè e cioccolato con laminazione incrociata

Coffee and chocolate pastries with cross lamination

Gluten-free coffee and chocolate puff pastry, wheat-free, xanthan-free, corn starch-free, 100% vegan, made with cross-lamination technique.

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Angel Mix 3.0
Pasta sfoglia classica al burro

Classic puff pastry with butter

100% gluten-free classic butter puff pastry, without wheat, xanthan gum, or corn starch, made from naturally gluten-free flours and starches.

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Angel Mix 3.0vegan
"Cornetti" di pasta sfoglia senza lievito

Yeast-free puff pastry "croissants"

Super-quick puff pastry "croissants"—gluten-free, wheat-free, xanthan gum-free, yeast-free, cornstarch-free, and 100% vegan—made with naturally gluten-free starches and flours.

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Angel Mix 3.0vegan
Cornetti salati con barbabietola e semi di sesamo

Savory croissants with beetroot and sesame seeds

Savory gluten-free croissant, wheat-free, xanthan gum-free, corn starch-free, and 100% vegan, made with naturally gluten-free starches and flours.

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Angel Mix 3.0
Pasta frolla "Milano" per crostate e biscotti

"Milano" shortcrust pastry for tarts and biscuits

The “Milano” shortcrust pastry is gluten-free, corn-free, wheat-free, and lactose-free. It is a buttery, tender variation of the classic Italian shortcrust. Perfect for tarts and cookies, it remains firm yet melt-in-the-mouth, with a delicate flavor.

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Angel Mix 3.0
Croissant con margarina

Croissant with margarine

Gluten-free, wheat-free, xanthan gum-free, cornstarch-free, and 100% vegan croissants made with naturally gluten-free starches and flours.

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Angel Mix 3.0
Croissant classico al burro

Classic butter croissant

Classic butter croissant, gluten-free, wheat-free, xanthan gum-free, cornstarch-free, made with naturally gluten-free starches and flours.

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Angel Mix 3.0
Torta soffice di mele con farina di riso e scorza di limone

Soft and moist apple cake with rice flour and lemon zest

Gluten-free apple cake, soft and tender, made without wheat, corn starch, xanthan, or dairy. simple, quick, and delicious for guilt-free breakfasts and snacks

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Angel Mix 3.0vegan
Taralli senza lievito con farina di ceci e vino bianco secco

Yeast-free taralli with chickpea flour and dry white wine

Gluten-free, corn-free, yeast-free, and 100% vegan taralli: a quick and easy recipe, no boiling required, perfect for a delicious appetizer. Customizable and also excellent as breadsticks.

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Angel Mix 3.0
Madeleine soffici senza burro con farina di miglio

Soft Madeleines without butter with millet flour

Prepare delicious and soft Madeleines without gluten, butter, lactose, wheat, cornstarch, or xanthan gum.

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Angel Mix 3.0vegan
Croissant con farina multiuso Nutrifree

Croissants with Nutrifree multipurpose flour

Gluten-free, wheat-free, xanthan gum-free and 100% vegan croissants, made with Nutrifree Multipurpose Flour blend.

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Angel Mix 3.0
Croissant con melange (burro + margarina)

Croissant with melange (butter + margarine)

Gluten-free, wheat-free, xanthan gum-free, cornstarch-free croissant, made with naturally gluten-free starches and flours.

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Angel Mix 3.0vegan
Pasta sfoglia con margarina

Vegan puff pastry with margarine

Puff pastry without gluten, wheat, xanthan gum, cornstarch and 100% vegan, made with naturally gluten-free starches and flours.

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Angel Mix 3.0
Pasta sfoglia con melange (burro + margarina)

Puff Pastry with melange (butter + margarine)

Gluten-free puff pastry, without wheat, xanthan gum, or corn starch, made using naturally gluten-free flours and starches.

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Angel Mix 3.0
Croissant con Jolly Zero Problem di Novaterra Zeelandia

Croissant with Jolly Zero Problem from Novaterra Zeelandia

Gluten-free, wheat-free, xanthan gum-free, and 100% vegan croissants made with Novaterra Zeelandia's Jolly bread and pizza mix.

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Angel Mix 3.0vegan
Croissant ai cereali con Farma & Co.

Multigrain croissants with Farma & Co.

Gluten-free, xanthan gum-free, and 100% vegan croissants made with Farma & Co.'s multigrain bread and pizza mix.

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Angel Mix 3.0vegan
Croissant con Molino Dallagiovanna

Croissants with Molino Dallagiovanna

Gluten-free, wheat-free, xanthan gum-free, and 100% vegan croissants made with Molino Dallagiovanna bread and pizza mix.

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Angel Mix 3.0vegan
Croissant con Schar Mix-B

Croissant with Schar Mix-B

Gluten-free, wheat-free, xanthan gum-free and 100% vegan croissants, made with Schar Mix-B bread and pizza mix.

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Angel Mix 3.0vegan
Croissant con cacao e farina di sorgo

Croissant with cocoa and sorghum flour

Croissant with cocoa and sorghum, gluten-free, wheat-free, xanthan gum-free, cornstarch-free and 100% vegan, prepared with gluten-free starches and flours.

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Angel Mix 3.0vegan
Croissant con Caputo Fioreglut

Croissant with Caputo Fioreglut

Gluten-free, xanthan gum-free, and 100% vegan croissants made with Caputo Fioreglut bread and pizza mix.

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Angel Mix 3.0
Biscottini di Prosto

Scottish Shortbread (Biscotti di Prosto)

Gluten-free butter cookies without wheat (including deglutened wheat), corn starch, or eggs, made using naturally gluten-free flours and starches.

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